Finkel + Garf! – March 2019

Finkel & Garf has been around for nearly 8 years and have never stopped their passion for creating craft beer.  Starting out as a father/son duo, Finkel & Garf has stuck to its local guns and decided to support local business as best they can!  Finkel & Garf holds in their philosophy that everyone is a kid at heart and this is apparent in both their toy-crested label as well as the dynamic and playful flavors of the beers they produce, like the Red IPA, hoppy, fruity, and easy to enjoy.  Score a great deal on a remarkable six pack of their Dry-Hopped Amber Ale.  This beer is refreshing playful with a crisp but solid malty flavor complimented by a feint hop aroma.  If you are still on the hunt for a wonderful stout after stout month be sure to give the Oatmeal Milk Stout, a Great American Beer Fest Gold Medal winner, a try with densely rich chocolate malt flavors cushioned inside of a soothing roasted flavor.  Finkel & Garf’s current seasonal is the Cherry and Black Currant Wheat, an exhilarating wheat brew that accents a classic wheat and yeasty taste with tinge of sourness that is flanked by soft fruity flavors of light cherry and black currants.  The also produce an IPA, a Lager, and an adventurous Rye Saison that are all remarkable in their own right.  We would like to thank Finkel & Garf for choosing support local businesses like us and for keeping Colorado local!  We look forward to sharing in enjoying this beer with all of you this month.